After a hiatus of almost three years—hello! How are you??
One of my plans for 2025 is to post a blog here once a month, maybe a scattering of homemaking, cooking, raising children, general happenings, and what have you. We’ll see! How I have missed posting and sharing here.
I’ve updated my bio and about the blog page, to reflect where I am in life now. I’ll let you hop over to those pages to catch up, but I do have to say… I’m a Grammy now! Oh the changes three years can bring!
A Meal We Love ~ Chicken Pot Pie
The main thing with this recipe is the filling. Feel free to use any cooked chicken/canned chicken, any assortment of veggies, and feel free to use a frozen pie crust. It’s the filling that makes all the difference. We always eat it with a salad.
Continue reading “Hello Again!”
